wine tasting

I went to IKEA in Avignon for lunch recently. Not through choice so much as a necessity. I had visited the sports store next door

Last chance to  attend my wine course.  Beginners classes starting at SRS Bangsar on Friday 17 February.  More details here.  Sign up asap.

Keith Floyd was a passionate cook who liked a little wine (often while presenting his TV shows). His book on France is a delight. In

The 2014 Wine and Food Club for Beginners starts after Chinese New Year and will be held on two Fridays each month.  

Friday 13 September, KL Wooing Tree Vineyard Masterclass was held at Hugo’s on 6, Best Western Premier Dua Sentral, organised by New Zealand Unlimited together

This month’s Newsletter offers some ideas for wine tourism for anyone travelling this summer.  Otherwise you can have summer in your glass and on your

Thursday 16th May 10am – 3pm This event was a huge hit.  Visitors were able to taste some wines and take a look at the

If you go to itunes and type in “wine” you will see numerous sub-categories to choose from each containing several apps. I haven’t explored them

I have started running again, outside rather than on a treadmill, and I am loving it. I have even signed up for some official (short

I am sorry to say that this isn’t the launch of my latest wine course, or book club for that matter. It is the name

From Delia Smith’s Christmas by Delia Smith Serves 8 Ingredients: 4 Bramley apples, weighing about 560gms in total 225gm mincemeat (Commercial) Grated zest of 1

At the end of last year I was approached by SOMLAY, the Malaysian Sommelier society to cover the South East Asia Best Sommelier Competition. They

From “Jamie’s Italy” by Jamie Oliver Serves 4 Ingredients: 4 x 150gm balls of buffalo mozzarella 2 handfuls of good, mixed ripe tomatoes of different

Food & Wine Club – a new Beginners Course Starting at the ABWM House in Bangsar 2x Fridays every month Come along to the Introductory

This month’s Newsletter sees the launch of the inaugural Wine & Supper Club, a link to the Food & Wine Matching App from Natalie Maclean