Spain
On my journey to try to master all things vinous I have come to love the category of Fortified Wines be they Madeira, Port, Vin …
I last wrote about rosé wines 4 years ago when Provence was experiencing increased global demand for its deliciously fresh and fruity pale salmon-coloured wines. …
One of Jamie Oliver’s 30 minute meals (noted from the TV episode) Serves 4 Ingredients: 500g of Fresh Tagliatelle or Paperdelle 1.5 Lemons (juice & …
Jamie’s 30 minute meals (noted from the TV episode) Serves 4 Ingredients: Mixed lettuce leaves and Rocket Balsamic Vinegar Extra Virgin Olive Oil Juice of …
One of the three traditional and indigenous grape varieties used in the making of Cava sparkling wine bringing strength and body to the blend. Cava …
The first newsletter of the year was of course about New Year’s Resolutions, none of them including wine thankfully. An update on Provencal Rosés, details …
(From Nigellissima by Nigella Lawson) Serves 6 Ingredients: 500gm Fusilli Lunghi or other pasta of your choice Salt for pasta water – to taste 250gm …
This month’s Newsletter sees the launch of the inaugural Wine & Supper Club, a link to the Food & Wine Matching App from Natalie Maclean …