Savoury Goat’s Cheese Cheesecake
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From 100 Perfect Pairings by Jill Silverman Hough Serves 8-10 Ingredients: FOR THE CRUST 1 cup plain bread crumbs 6 tbsp unsalted butter, melted ¼ cup grated Parmesan cheese FOR THE FILLING 1½ cups chèvre (spreadable goat cheese) (about 340 … Read More

Mushroom & Gruyere Bread Pudding
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From 100 Perfect Pairings by Jill Silverman Hough Serves 6 Ingredients: 3 cups milk (low-fat is OK) 1-1/2 tsp chopped fresh rosemary 1 tsp chopped fresh thyme 1 tsp chopped fresh sage 1/4 tsp freshly ground black pepper 4 tbsp … Read More