The Perfect Apple Crumble

From The Guardian by Felicity Croake Serves 4Ingredients:150gms plain flour, or 100gms plain flour, 50gms ground almonds125gms chilled, unsalted butter, cut into cubes35gms demerara sugar35gms

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Salted Chocolate Tart

From by Nigella Lawson Serves 14 slices Ingredients: for the base: 28 oreo cookies (2 x 154g packets) 50 gms dark chocolate (min. 70%

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Chocolate & Raspberry Brownies

From by Sarah Cook Serves 15 squares Ingredients: 200gms dark chocolate, broken into chunks 100gms milk chocolate, broken into chunks 250gms pack salted butter

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Upside-down Banana Cake with Maple-Caramel Sauce

from by Sarah Cook Serves 8 Ingredients: 100gms softened butter, plus extra for greasing 8 tbsp maple syrup 3 small ripe bananas and 1

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Slut Red Raspberries in Chardonnay Jelly

From by Nigella Lawson Serves 6 Ingredients: 1 x 750mls bottle good fruity chardonnay 300 gms raspberries 1 vanilla pod (split lengthwise) 16 gms

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Chocolate Salame

From Nigellissima by Nigella Lawson Serves 20 slices Ingredients: 250 gms good-quality dark chocolate (min. 70% cocoa solids), roughly chopped 250 gms amaretti biscuits (crunchy,

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Chocolate Ricotta Mousse

From Serves 10 (Serving Size 1/4 cup) Ingredients: 170gms dark chocolate, chopped 425gms container part-skim ricotta cheese 1/4 cup fat-free half-and-half 1/2 tsp vanilla

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