Field Salad with Snow Peas, Grapes & Goat’s Cheese
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Adapted from a recipe in “From Wine, Food & Friends” by Karen MacNeil Serves 6 Ingredients: 5 tbsp balsamic vinegar 5 tbsp fresh orange juice 2 tbsp extra virgin olive oil 2 ½ tsp sugar ½ tsp salt ¼ tsp … Read More