Vegetarian Dishes


Red Onion Gratin

From Jamie Oliver’s Christmas Cookbook Serves 6 as a side Ingredients: 4 large red onions olive oil 4 cloves garlic 4 sprigs of fresh thyme

Read More

Butternut Squash,Potato, Pecan and Blue Cheese Salad

from by Nigella Lawson Serves 6-8 Ingredients: 2 kgs butternut squash 3 tbsp olive oil 6 stalks fresh thyme (or 1/2 teaspoon dried thyme)

Read More

Garlicky Pepperoni Pizza with Fresh Basil

From 100 Perfect Pairings by Jill Silverman Hough Serves 3 or 4 Ingredients: 30 gms parmesan cheese 1 340gm pizza dough, homemade (recipe follows) or

Read More

Moroccan Vegetable Stew with Minty Couscous

From Bowl Food Serves 4 Ingredients: 2 tbsp Olive oil 1 onion, finely chopped 3 cloves garlic, finely chopped 1 tsp ground ginger 1 tsp

Read More

Onion and Apple Tart

From 100 Perfect Pairings by Jill Silverman Hough Serves 6 to 8 Ingredients: 4 tbsp unsalted butter 2 onions (about 500gms), halved lengthwise and thinly

Read More

Tagliatelle alla Trapanese

From Jamie’s Italy by Jamie Oliver Serves 4 Ingredients: 455gms dried tagliatelle sea salt and freshly ground black pepper 150gms almonds, skins on or off

Read More

Roasted Roots with Herbs

From Delia Smith’s Winter Collection by Delia Smith Serves 4 Ingredients: ½ swede (about 150 gms), cut into 2.5 cm wedges 4 small whole carrots

Read More